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School Terms 2019

Term 1: 30 January - 12 April

Term 2: 29 April - 5 July

Term 3: 22 July - 27 September

Term 4: 14 October - 5 December

Hao Chi

After trying them at Yum Char last term the Year 10 Mandarin students made sesame balls in class last week with great success.



As a continuation of the Cultural food component of the Year 10 Mandarin Chinese course, students made Sesame balls by hand. The class decided to make Sesame balls after trying them at Yum Char last term. The students researched the ingredients, method, and in groups made the Sesame balls.

"Hao chi" = Yum

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